As a home-schooling, home-birthing mother of four, Suzi is passionate about bringing wholesome food from the soil to the table. Residing on a small farm in Virginia, Suzi’s family raises goats for raw milk and chickens for eggs. As a member and chapter leader for the Weston A. Price Foundation, Suzi enjoys getting the most out of her food. She enjoys teaching traditional methods of food preparation through cooking classes, and is an active board member of the Virginia Independent Consumers and Farmers Association. For Suzi, it is essential to preserve the knowledge and nurture the freedom of how to choose foods for our children’s generation and beyond. She encourages all Americans to be politically active, standing firmly by the belief that it is our duty to be our own governing body. Suzi works to remind those around her that the sentiment of “We the people” is what equates to the U.S. government.